Review Iced Gingerbread Oat Milk Chai at Starbucks

Each year, the holiday season brings the return of beloved festive drinks. For some people, it’s peppermint-flavored delights, while others crave cinnamon-dusted goodies on pancakes and hot cocoa. But the reliable sign of the holidays? The arrival of Starbucks’ iconic Holiday Seasonal Sips menu: Iced Gingerbread Oat milk Chai. Join Zextrasure to explore all things about this beverage through the article below.
1. What is inside the Iced Gingerbread Oat Milk Chai?
The Iced Gingerbread Oat Milk Chai at Starbucks features chai tea - a centuries-old Indian creation of black tea and warming spices such as cloves, ginger, black pepper, cinnamon, and cardamom. This iconic spice mix provides the bold foundation of the drink.
Starbucks enhances the experience by blending oat milk with gingerbread-flavored syrup, then enhancing it with a medley of cinnamon and pumpkin spices sprinkled both inside and on top. While primarily showcased as an iced holiday beverage, it’s also available hot for people who are seeking a cozier winter treat.
This seasonal offering draws inspiration from Starbucks’ beloved Gingerbread Latte, which was discontinued in 2019 in the U.S. Unlike its espresso-based predecessor, the Iced Gingerbread Oat Milk Chai offers a tea alternative with an amplified depth of flavor, due to the rich chai spices and creamy oat milk.
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Iced Gingerbread Oat Milk Chai
2. Iced Gingerbread Oat Milk Chai nutrition
Nutrition information is calculated based on Starbucks’s standard recipes. Because products of this brand may be customized, exact information may vary. See the chart below for the nutrition of Iced Gingerbread Oat milk Chai product.
|
Nutrition |
|
|
Calories |
370 |
|
Total fat:
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12 g
|
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Cholesterol |
0 mg |
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Sodium |
110 g |
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Carbohydrates |
63 g |
|
Protein |
4 g |
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Caffeine |
95 mg |
3. Price and availability
Each Starbucks holiday cup incorporates geometric designs accented by festive details like ribbons and ornaments, all presented in a lively palette of reds, greens, and pinks. The clear iced cups feature a unifying element across the collection: a delicate twinkle reminiscent of starlight.
Pricing for Starbucks drinks varies by location, but an Iced Gingerbread Oat Milk Chai (16 ounces) typically costs between $5.95 and $6.95. It should be noted that this drink is only served in year’s special holiday-themed cups.
See other: What is the pH of milk? The importance of measuring this index
4. Taste test
For fans of Starbucks’ Gingerbread Latte, rejoice! The Iced Gingerbread Oat Milk Chai delivers a nostalgic and refreshing twist. It blends creamy oat milk with gingerbread syrup, and chai spices - topped with cinnamon and cardamom. It creates a sweet and balanced flavor. The sugar-crystal topping adds a delightful texture, making it a standout drink on the holiday menu.
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The Iced Gingerbread Oat Milk Chai has a sweet and balanced flavor
5. How does the Iced Gingerbread Oat Milk Chai compare to the Iced Sugar Cookie Almond Milk Latte?
In Starbucks’s holiday menu, two standout drinks: the Iced Gingerbread Oat Milk Chai and the Iced Sugar Cookie Almond Milk Latte. Each brings its festive twist. But what is the difference between these two types of beverages?
Ingredients and presentation
- The Iced Sugar Cookie Almond Milk Latte combines almond milk, sugar cookie syrup, Starbucks Blonde Espresso, and festive red-and-green sprinkles.
- The Iced Gingerbread Oat Milk Chai features oat milk, gingerbread syrup, chai tea spices, and a cinnamon-cardamom topping.
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Compared the Iced Gingerbread Oat Milk Chai to the Iced Sugar Cookie Almond Milk Latte
Flavor profile comparison
- The Sugar Cookie Almond Milk Latte lacks a pronounced flavor and has a watery taste, overshadowing its sugar cookie theme.
- The Gingerbread Oatmilk Chai boasts bold, warming spices and rich creaminess, making it a clear winner in taste.
Texture and topping
- The Sugar Cookie Latte’s sprinkle topping adds a festive but simple texture.
- The Iced Gingerbread Oat Milk Chai offers a blend of spice and sugar crystals, elevating the sensory experience and enhancing the drink's holiday feel.
Espresso vs. Tea Base
The Sugar Cookie Latte is espresso-based, so it appeals to coffee enthusiasts, while the Gingerbread Chai is tea-based. Surprisingly, the chai drink delivers more satisfying flavors.
The Iced Gingerbread Oat Milk Chai stands out as a must-try drink at Starbucks. With its warm gingerbread spices, creamy oat milk, and a generous cinnamon-sugar topping, it encapsulates the festive cheer of winter in every sip. Although it may not become your daily drink due to its higher sugar and fat content, it’s a perfect option for special holidays.
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